How to disinfect dishwasher by high temperature

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In today's growing awareness of health, tableware hygiene is no longer a simple cleaning problem, but the health of the whole family line of defense. The high-temperature disinfecting function of the dishwasher has enabled technology to re-establish cleanliness standards in the kitchen-not only as a subversive of traditional hand washing, but also as an invisible guardian of the modern home against germs. From the gentle care of baby bottles to the safety of the elderly tableware, from the cleanliness of daily meals to the protection of sudden epidemics, high temperature disinfection guards the safety of each meal with invisible power.

I.Principle of high temperature sterilization

Dishwasher high temperature disinfection function, its core lies in the use of heat to kill bacteria and viruses.

1. Thermal fire extinguishing: when the dishwasher starts high temperature program, the internal water temperature will quickly climb to 70 °c-85 °C high temperature range. At this temperature, the protein structure of bacteria and viruses will undergo irreversible denaturation, like high-temperature melting of chocolate, lost its original activity and function. At the same time, high temperature can also destroy the bacterial cell membrane, so that the leakage of its contents, so as to achieve the effect of thorough sterilization.

2. Penetrative disinfection: this method of thermal sterilization is highly penetrative. It can not only act on the surface of the tableware, but also go deep into the gap of the tableware, grooves and other hard-to-reach corners, which will be hidden in a net of bacteria. Whether it is ceramic dishes, glassware, or stainless steel tableware, in the baptism of high temperature, can glow with clean and safe luster.

II.Multi-stage process

Dishwasher high temperature disinfection function is a multi-stage, all-round cleaning process.

1. Pre-washing stage: in the pre-washing stage, The Dishwasher uses warm water to carry out preliminary washing on the tableware, soften and remove large stains and food residues on the surface of the tableware. This step laid the foundation for the follow-up high temperature disinfection, so that the disinfection effect is more significant.

2. Main washing stage: main washing high temperature stage, 75 °C high temperature water carrying special detergent, deep cleaning and disinfection of tableware. Under the action of high-pressure spray, water flow can penetrate every corner of the tableware, bacteria and stains will be completely removed.

3. Drying strengthening: drying strengthening stage, through heat or hot air drying, the tableware surface moisture evaporation clean, prevent bacteria secondary breeding. These three stages build upon each other, creating an impenetrable clean line of defense that keeps the cutlery clean from the inside out.

III.Additional functions of health

The high temperature disinfection function of modern dishwasher is not only limited to sterilization, but also has many additional health functions.

1. Sterile storage: some dishwashers are equipped with sterile storage modes. At the end of the disinfection process, the dishwasher will automatically enter the intermittent ventilation, to keep the cavity inside the dry and fresh. In this way, even if the dishes in the dishwasher for a period of time, also need not worry about bacteria breeding, can be used at any time at ease.

2. Soft water system: soft water system is also dishwasher high temperature disinfection function of a major bright spot. The mineral in hard water is easy to form scale under high temperature, which will not only affect the service life of dishwasher, but also leave white water stains on the surface of tableware and affect the appearance. And soft water system through ion exchange technology, remove calcium and magnesium ions in water, reduce the formation of scale. In this way, in the process of high temperature disinfection, tableware surface will not appear water stains, always keep bright and clean.

Conclusion

In the pursuit of healthy life today, the dishwasher high temperature disinfection function is undoubtedly our kitchen right-hand man. It uses precise thermal control, multi-stage cleaning process and intimate health additional features, for our food safety escort. In the future, as technology iterates, dishwashers will continue to provide an unbreakable hygienic barrier for families around the world to eat every meal with confidence, in a more efficient and environmentally friendly way, make every day full of energy.